Before

After

Country Manor Fire

This fan was started by an exhaust fan in the pantry of the kitchen. The main concern for this business was the amount of fire extinguisher dust covering the pantry, kitchen, and dining area. There was also a strong odor throughout the affected area. 

The first thing the fire technicians did was vacuum up all the dry powder on non-porous surfaces. Next, they wet cleaned the surface using our special chemicals, and sanitized. After that was completed, a hot water extraction for all porous surfaces, followed by a clear water rinse. As you can see in the after photos, it was a successful job!